Basma's Kitchen
Saffron Enterprises LimitedFresh Mediterranean Restaurant in Chicago
Discover authentic Mediterranean cuisine in the heart of Chicago. At Basma's Kitchen, we serve freshly prepared shawarma, falafel, hummus, and vibrant salads — all made daily from the freshest ingredients.
Crafting MediterraneanMagic Daily
Where tradition meets innovation, and every dish tells a story of passion, authenticity, and the Mediterranean sun.
Family Heritage
Our recipes have been passed down through generations, preserving the authentic flavors of the Mediterranean while adapting to modern tastes.
Fresh & Local
We source the finest ingredients from local suppliers, ensuring every dish bursts with freshness and authentic Mediterranean flavors.
Community First
We're proud to be part of the Hyde Park community, creating a welcoming space where everyone can experience the warmth of Mediterranean hospitality.
Menu Highlights
Experience the best of Mediterranean cuisine in Chicago with our signature dishes — fresh, colorful, and full of flavor. Every item is prepared daily with locally sourced ingredients and authentic spices.
Chicken Shawarma Wrap
Marinated, slow-roasted chicken wrapped in warm pita with tahini sauce.
Falafel Plate
Golden, crispy falafel served with creamy hummus and fresh vegetables.
Mediterranean Bowls
Customize your bowl with your choice of protein, grains, and toppings.
Fresh Salads
Crisp, vibrant, and tossed with zesty dressings.
Uncommon Interview:Basma's KitchenFinds a Home in Hutch
“It's a group effort. It's not just something that I do, but it's something that all of my family and our employees and team do—it's everyone's kitchen.”
In this exclusive interview with The University of Chicago's independent student newspaper, Basma Wallace shares the inspiring story behind Basma's Kitchen. From growing up in the restaurant business with her family's Saffron restaurant to bringing Mediterranean cuisine to the UChicago campus, discover how passion and family values drive our success.
Learn about our journey from concept to reality, our favorite dishes, and our vision for the future as we expand from our Hyde Park roots to become a beloved franchise across Chicago and beyond.
Why DineWith Us
At Basma's Kitchen in Hyde Park, we're more than just a Mediterranean restaurant — we're a place where fresh flavors meet genuine hospitality.
Authentic Recipes
Inspired by tradition, perfected in Chicago.
Fresh Daily
We prepare everything from scratch for unbeatable flavor.
Welcoming
Perfect for casual lunches, family dinners, or celebrations.
Convenient
Easily accessible on E 57th Street in Hyde Park.
What Our Guests Say
People from across Chicago visit Basma's Kitchen for our fresh Mediterranean flavors, warm hospitality, and welcoming atmosphere.
Our guests love us for our authentic recipes, flavorful dishes, and cozy neighborhood vibe — and we're confident you will too.
Certificate of Appreciation
This letter from The University of Chicago recognizes Basma's Kitchen for outstanding food services provided to the University.
It acknowledges our consistently authentic flavors, generous portions, and warm hospitality—qualities our team delivers across events and everyday service.
We proudly showcase this recognition as a reminder of our commitment to great food and genuine care.
Business Hours
Visit us during our operating hours
Friday is our half-day for special events